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Discover the rich flavors of Indian cuisine with this engaging Indian cooking class in Edmonton. Over three hours, you'll learn to prepare a full four-course meal, starting with a flavorful tomato coriander shorba. Under the guidance of a local chef, you'll master the art of seasoning and shaping kebabs, including vegetarian hara bhara kebabs and tender galouti kebabs.
Next, dive into the secrets of making aromatic chicken biryani, where layering spices and saffron infuse each grain of rice with vibrant flavor. Finish your culinary journey by creating a sweet, comforting rice pudding called kheer. This class offers a hands-on experience in a cozy Edmonton venue, perfect for small groups eager to explore Indian cooking.
Enjoy your delicious creations in an intimate setting, and if you bring your own wine or beer, you can toast your success. Whether you're a seasoned cook or a curious beginner, this Indian cooking class in Edmonton is a fantastic way to expand your culinary skills and enjoy authentic flavors.
The class lasts approximately 3 hours.
You’ll receive step-by-step guidance from a local Indian chef and a full 4-course menu featuring soup, kebabs, biryani, and dessert.
Yes, this is a BYOB event. Feel free to bring wine or beer to enjoy during the class.
Yes, the Edmonton venue is wheelchair accessible, and transportation options are also wheelchair friendly.
Groups are small, with up to 4 participants, making for a personalized experience.
This class is suitable for adults aged 18 to 99.
For a full refund, cancel at least 24 hours before the scheduled time.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
English
Meet at the starting point
The chef will be waiting for you inside the venue.
Open in Google MapsFor a full refund, cancel at least 24 hours before the scheduled time.
Your booking is confirmed immediately after checkout.
From $84.64 per person